Marinated Mozzarella and Veggie Pizza

[bholus10]

Prep Time: 2 - 3 hours | Cook Time: 30 minutes - 1 hour | Serves: 4

Ingredients



This pizza is vegetarian as long as you use mozzarella which does not contain animal rennet.

- 1lb Fresh Mozzarella (Caprese Log)
- Handful Fresh Basil
- 1 Red Bell Pepper
- 1 Red Onion
- 1 Whole Clove Garlic
- 1 Tomato
- Crimini Mushrooms (Portabellos also works well)
- Red Wine Vinegar
- Balsamic Vinegar
- Marinara sauce or pesto
- Black Pepper
(Artichoke hearts also go very well as a topping with this recipe.)

Dough:

You can either make the dough from scratch or buy premade dough. Since there is a Trader Joe's nearby and premade focaccia dough is only $1.00 a ball, I used that.

- 1/2 cup flour or corn meal to roll out dough
- olive oil

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[bholus10]

Step 1:

Wash the vegetables.

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Step 2: Cut mozzarella into 1/4 thick slabs.

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Step 3:


Place the mozzarella in bowl and cover with approx 1/4 cup red wine vinegar and 1/2 cup balsamic vinegar.

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Step 4:

Marinated Mozzarella and Veggie Pizza recipe picture 5Peel the garlic and onion and de-stem the basil.