Duck Curry Suriname Style ( Caribbean Recipes )

[bholus10]

Prep Time: 30 minutes or less | Cook Time: 1 - 2 hours | Serves: 6
Dinner » Duck » Caribbean

Ingredients:

1 Whole Duck
Cilantro
Garlic cloves
Onions
Black Pepper
Salt
Chicken Buillon Cube
Tomato Paste
Curry Powder
Optional (Mrs.Dash Original)
Black Soy Sauce

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[bholus10]

Step 1:

Remove excess fat and skin from duck
Roast Duck Skin over open fire to golden brown

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Step 2:

Cut Duck in Bite Size pieces, innards included
Wash roasted Duck before cooking.

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Step 3:

Heat 1/4 cup of oil and sautee 1 onions and 6 cloves garlic

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Step 4:

once garlic and onion is translucent be ready to add more ingredients