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Easy Meatballs (Italian Recipes) |
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Easy Meatballs (Italian Recipes)
Prep Time: 30 minutes or less | Cook Time: 30 minutes or less | Serves: 4 Dinner » Beef » Italian Ingredients: I like Italian stuff...okay let's face it, I LOVE all things Italian: the country (Tuscany is just beautiful), the language (how romantic), the food (delicious), and even though I try to lead a simple life - I "ooh" and "ahh" over Furla handbags! Ahem, back to the food... 2 lbs ground beef or turkey 1 c. bread crumbs 2 eggs 1/2 c. milk 1 tbs. Worcestershire sauce various spices to your taste (I used [COLOR=#2B65B0 ! important] Yesterday I thought I’d try a simple and easy meatball recipe (that my brain whipped up...go me!): |
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Step 2: Mix thoroughly by hand. |
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Step 3: Shape into 1 - 2 inch balls on baking sheet or [COLOR=#2B65B0 ! important] |
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Step 4: Bake at 350 degrees Fahrenheit for 20-25 minutes (or until done). |