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Chicken Dopiaza (INDIAN RECIPE) |
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#6
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Step 5:
Add the garam masala, onion juice and the shallots and mix. Transfer to an oven dish (we cooked in an oven dish from the start) and cook in the oven for about 30-45 minutes, depending on how long it takes to get the potatoes cooked through. If it dries out too much than just add a bit of boiling water. |
#7
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Step 6:
Serve with boiled rice, yogurt and a nice white wine that's a touch on the sweet side and very, very cold.I hope you try this and enjoy it as much as we do. Final note: I guess I better say, don't eat the whole cardamoms or cinnamon stick! |