|
TOP 10 Recipe for Masala Dudh and Rice Kheer to Celebrate Sharad Purnima |
Views: 1937
|
Thread Tools | Rate Thread |
#1
|
|||
|
|||
TOP 10 Recipe for Masala Dudh and Rice Kheer to Celebrate Sharad Purnima
Here’s the Recipe for Masala Dudh and Rice Kheer to Celebrate Sharad Purnima
Ingredients for masala dudh: 1 liter of milk 1 tablespoon of cardamom powder Half a cup of pistachios Half a cup of almonds 1/4 cup of cashew nuts 4 teaspoons of nutmeg powder Some saffron strands Sugar to taste Method: Take the almonds, nutmeg powder, cashew nuts, pistachios, cardamom powder and saffron strands and grinds them to fine powder. Boil the milk and add in couple of powder. Add sugar and give it a stir. Boil the milk for about 6 minutes. Your masala milk or masala dudh is ready. Here is the video. Ingredients for rice kheer: 1.5 liters of milk 1/2 cup Long grained Rice ( soaked for half an hour and drained) 1 cup sugar Few strands of saffron 1 tablespoon vanilla custard powder/ cornflour 2 tablespoons golden raisins 2 green cardamoms Almond flaks and rose petals for garnishing Method: Take the milk in a pan and boil it. Keep few tablespoons of milk separate to dissolve the custard powder. Add the soaked and drained long grained rice and let it cook. Add sugar, saffron, cardamom seeds and golden raisin in the milk. Now, make slurry of the custard powder or corn flour with the separated milk and add it to the kheer. Let the milk thicken and your kheer is ready. Do try these recipes this Kojagiri puja. |