Antipasto Salad with Citrus Vodka Vinaigrette

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Step 15







When you're done, add some salt and fresh ground black pepper to taste, whisk it all up and it should look something like this

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Step 16:

Time to put it all together. Cut your meats and mozzarella cheese into strips.

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Step 17









Place the pickled vegetables around the edge, top with the olives, and artfully place your meats and cheeses over the antipasto salad. Who wouldn't want to eat this?