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Ricotta Pie with Candied Tangerines (Pie Recipes) |
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#11
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Step 10: Bake for an additional 2 minutes.Remove and let cool. Now make the pie filling. Beat the ricotta with the sugar and honey until smooth. |
#12
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Step 11: Add in the eggs one at a time, beating in on a low speed until fully incorporated before adding the next. |
#13
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#14
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Step 13: It tastes like the best cheesecake you never had, and the batter is TO DIE FOR. |