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#12
02-10-2010, 08:24 AM
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Step 11:
 Top the sliced baguette with the gruyere cheese and broil until melted. To plate the Beefy French Onion Soup, ladle the soup into a bowl and top with 2-3 gruyere toasts. Servers about 6 as part of a meal or 3 as a meal itself. 
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