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Old 02-08-2010, 02:55 PM
bholus10 bholus10 is offline
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Step 10:

Next comes the tricky part, removing the shortbread from the mold. Hold the shortbread over the pan you will bake it in and tap on the edges and back with a fork or spoon. This part may take a while, but keep at it. Even with flouring the mold some of the shortbread stuck when it came out, and I had to extract the pieces and do my best to put it back together. If you don't have a mold, you can just press the shortbread into the pan.
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