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Guinness Cheesecake (Cheesecake Recipes) |
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#6
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Step 5: Then take a medium-sized bowl and throw your cream [COLOR=#2B65B0 ! important] I had to use a hand mixer to make my cheesecake. Gradually add the 1 C. sugar, beating, again, until smooth. And don't forget to sc**** down the bowl once in a while. |
#7
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Step 7: Add the eggs, one at a time. |
#8
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Step 7: Beat at low speed until it is the super smooth, and a beautiful ****ery-yellow color. |
#9
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#10
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Step 10: You have two options here - a double-boiler, or 2 to 3 minutes in the microwave. You choose. Either way, stir it until smooth. While you're at it, put a big pot of water on to boil; you'll need it in a bit. |