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Chocolate Almond Sandwich Cookies (Christmas Recipes) |
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Chocolate Almond Sandwich Cookies (Christmas Recipes)
Prep Time: 30 minutes or less | Cook Time: 30 minutes or less | Serves: 12 Dessert » Cookies » American Ingredients: Filling: 8 oz. bittersweet chocolate 1 C heavy cream 1 T Cognac 1/2 C Powdered sugar Cookies: 2 C ap flour 1 t baking soda 1/2 t salt 1C ****er 1 1/2 C granulated sugar 1/2 C packed brown sugar 1 t vanilla 2 eggs 1/2 t orange zest 1/2 C chopped almonds I should probably comment on where the idea came from. My friend brought a box of these incredible store-bought waffle-cookies one day; they were two thin, crisp cookies with syrup sandwiched in the middle, which made them melt in your mouth. I got obsessed with the texture and kept altering the regular old toll-house recipe until I got something I liked. I just got sick of the spreadable honey filling so I made it chocolate instead. First, lets make the filling. Similar Threads:
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Step 1:
In a double boiler, stir the cream, cognac, and chocolate over medium heat until it's dark and smooth. |
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Step 2:
Dark and smooth: Set it aside and let it cool to room temperature. Meanwhile, preheat the oven to 375ºF. |
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Step 3:
In a mixing bowl, mix the flour, baking soda, and salt. Set aside. |
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Step 4:
In a large mixing bowl, beat the ****er and sugars together until light and fluffy. |