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Morning Buns (VEG RECIPE)


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  #1  
Old 01-24-2010, 04:00 PM
bholus10 bholus10 is offline
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Default Morning Buns (VEG RECIPE)


Prep Time: 1 - 2 hours | Cook Time: 30 minutes - 1 hour | Serves: 10

Breads » Buns » English

Ingredients:









You will Need:
500g flour (2 cups)
1 pinch of salt
20g ****er (1.3 tbsp)
25g sugar (5 teaspoons)
12g fresh/dry yeast (2 1/2 teaspoons)
1 egg yolk
280ml milk (a little over 1 cup)
50g flour for dusting (3 tbsp)
1 egg beaten with 2tbsp water
1 Tbsp sesame seeds



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  #2  
Old 01-24-2010, 04:01 PM
bholus10 bholus10 is offline
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Step 1:








Add to the bowl the flour, the pinch of salt, sugar,
yeast, egg yolk, ****er and finally pour in the milk into the mixing bowl.
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Old 01-24-2010, 04:02 PM
bholus10 bholus10 is offline
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Step 2:








Now on a slow speed mix the ingredients for about 5
minutes.It's likely that the dough will become caught on the hook,
so after 5 minutes stop and ease it off with your hands. Then, mix

again on a medium speed for a further 3 minutes.
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Old 01-24-2010, 04:03 PM
bholus10 bholus10 is offline
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Step 3:






Dust some flour over a flat surface.
Put the dough in the center and knead it with the palm

of your hand. This will give it more texture and strength.

Knead for about 1 minute until the dough gets a velvety texture.

Leave the dough to rise Place the dough in a bowl, cover it with a

tea towel and leave it in a warm place to rise. This should take about an hour.
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  #5  
Old 01-24-2010, 04:04 PM
bholus10 bholus10 is offline
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Step 4:







After an hour, it should look like this, double
size of the previous dough.
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