[bholus10]

Step 4:

Make the filling

You’ll need:

4 tsp oyster sauce
1 1/2 tsp dark soy
4 tsp ketchup
1 TB sugar
pinch pepper
6 TB chicken broth
1 tsp sesame oil

1 TB peanut or vegetable oil
2/3 cup minced onions
1 cup roast pork
2 tsp Shao-Hsing wine or sherry