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Old 02-05-2010, 06:11 AM
bholus10 bholus10 is offline
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Step 15:






Let rest in a warm spot for about an hour, or until they’ve risen a bit. A puffy, risen bao:

When risen, lightly mist the bao with water and using a pastry brush, brush the outside with a beaten egg. Bake in a 350 degree preheated oven for 15-20 minutes, or until lightly golden brown on top. Rotate trays 180 degrees about halfway through baking to ensure even baking.
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