Step 2:
First, you want to pour your milk out, and heat it up. I toss it in my microwave on high for 1 minute. Basically, you want your milk to be lukewarm - if you drip it on the inside of your wrist, you shouldn't feel it, because skin temp is just about right. Yeast needs warm and wet to grow. It also needs sugar, so after you heat your milk up, throw it in your bowl, mix in the sugar, then add the yeast. In the above picture, all three are in there.