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-   -   Beefy French Onion Soup (French Recipes) (http://www.wikinewforum.com/showthread.php?t=18223)

bholus10 02-10-2010 08:18 AM

Beefy French Onion Soup (French Recipes)
 
http://visualrecipes.com/files/recip...471_image1.jpg


Prep Time: 30 minutes or less | Cook Time: 3+ hours | Serves: 3
Lunch Soup French

Ingredients:


http://www.visualrecipes.com/files/r...471_image2.jpg

Stock:
4 Carrots
1 Head Garlic, chopped in half
4 Stalks of Celery
3 Bay Leaves
1 TB Black Peppercorns
1 Onion, quartered
3 springs fresh thyme
4 back ribs
2 oxtails
Water to cover

Soup:
2 quarts beef stock
About 1.5 cups reserved beef, shredded
1/2 cups dry white wine
3 TB brandy
1 TB fresh thyme
2 sweet onions
3 shallots
1 white onion
Gruyere Cheese, shredded
Baguette, sliced

bholus10 02-10-2010 08:18 AM

Step 1:


http://www.visualrecipes.com/files/r...471_image3.jpg


In a pressure cooker over medium-high heat, brown the back ribs and oxtail and reserve.

bholus10 02-10-2010 08:19 AM

Step 2:


http://www.visualrecipes.com/files/r...471_image4.jpg


Add the meat back into the pressure cooker along with the vegetables and herbs.

bholus10 02-10-2010 08:19 AM

Step 3:


http://www.visualrecipes.com/files/r...471_image5.jpg


Cover with water, bring to a boil and lid the cooker.

Cook 6-8 hours.

bholus10 02-10-2010 08:19 AM

Step 4:


http://www.visualrecipes.com/files/r...471_image6.jpg


Once completed, steam off the pressure, pull out the meat and reserve


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